This is a great healthy lunch! And such a fun use of leftover turkey! The kids like to make there own with the toppings they like, This recipe is what I had on mine! You can assemble these and freeze too, for work lunches!
- 1 whole wheat greek pita
- leftover cooked turkey
- tomato, diced
- green onion, sliced
- jalapeno pepper, diced
- mushrooms, sliced
- cheese, shredded
- dash of no salt seasoning, I use a garlic blend.
Assemble ingredients on the pita. Grill open(like a pizza) in the oven till cheese is bubbly and pita is toasted! Fold and serve with a side of garden salad.
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