Taking the Day

Hey sweet readers,

My apologies for the lack of recipe post today. I have a really good reason, though.

This past weekend, The Boyfriend popped the question. Nope, not, "Hey hon, can you make that Avocado Chicken Salad I like?" The other one. The good one. The one where in the end, I wear a white dress and we all get to eat cake.

This won't change the blog at all, except henceforth, he'll be referred to as The Husband-Elect, and I'll be referred to as The Very Happy Lady Who Makes the Cheap/Light Food and Also Occasionally Marries Guys She Really Digs.

Or maybe we'll stick with Kris.

Regular posting will resume tomorrow. See you then.

Yay!
Kris